Module 30e - Food Security - Older Adults
Students will gain a basic understanding of the concepts of Culinary Medicine.
Category
Format
- Enduring Material
Credits
- 0.50 ABIM MOC 2
- 0.50 ACPE Pharmacist
- 0.50 AMA PRA Category 1 Credit™
- 0.50 Completion
- 0.50 CDR
- 0.50 Nursing CEU
Module 30c - Food Security - Food Banks & Medically Tailored Meals
Students will gain a basic understanding of the concepts of Culinary Medicine.
Category
Format
- Enduring Material
Credits
- 1.50 ABIM MOC 2
- 1.50 ACPE Pharmacist
- 1.50 AMA PRA Category 1 Credit™
- 1.50 Completion
- 1.50 CDR
- 1.50 Nursing CEU
Module 30a - Food Security - SNAP & WIC Programs
Students will gain a basic understanding of the concepts of Culinary Medicine.
Category
Format
- Enduring Material
Credits
- 0.50 ABIM MOC 2
- 0.50 ACPE Pharmacist
- 0.50 AMA PRA Category 1 Credit™
- 0.50 Completion
- 0.50 CDR
- 0.50 Nursing CEU
Module 28 - PKU Nutrition
Students will gain a basic understanding of the concepts of Culinary Medicine.
Category
Format
- Enduring Material
Credits
- 1.00 ABIM MOC 2
- 1.00 ACPE Pharmacist
- 1.00 AMA PRA Category 1 Credit™
- 1.00 Completion
- 1.00 CDR
- 1.00 Nursing CEU
Module 27 - Billing and Coding
Students will gain a basic understanding of the concepts of Culinary Medicine.
Category
Format
- Enduring Material
Credits
- 1.50 ABIM MOC 2
- 1.50 ACPE Pharmacist
- 1.50 AMA PRA Category 1 Credit™
- 1.50 Completion
- 1.50 CDR
Module 8 - The Pediatric Diet - Hands-On Evaluation
Students will gain a basic understanding of the concepts of Culinary Medicine.
Category
Format
- Enduring Material
Credits
- 3.00 ABIM MOC 2
- 3.00 ACPE Pharmacist
- 3.00 AMA PRA Category 1 Credit™
- 3.00 Completion
- 3.00 CDR
- 3.00 Nursing CEU
Module 1 - Introduction to Culinary Medicine
Students will gain a basic understanding of the concepts of Culinary Medicine.
Category
Format
- Enduring Material
Credits
- 1.25 ABIM MOC 2
- 1.25 ACPE Pharmacist
- 1.25 AMA PRA Category 1 Credit™
- 1.25 Completion
- 1.25 CDR
- 1.25 Nursing CEU
Module 2 - Weight Management & Portion Control
Students will gain a basic understanding of the concepts of Culinary Medicine.
Category
Format
- Enduring Material
Credits
- 1.75 ABIM MOC 2
- 1.75 ACPE Pharmacist
- 1.75 AMA PRA Category 1 Credit™
- 1.75 Completion
- 1.75 CDR
- 1.75 Nursing CEU
Module 10 - Cancer Nutrition
Students will gain a basic understanding of the concepts of Culinary Medicine.
Category
Format
- Enduring Material
Credits
- 1.25 ABIM MOC 2
- 1.25 ACPE Pharmacist
- 1.25 AMA PRA Category 1 Credit™
- 1.25 Completion
- 1.25 CDR
- 1.25 Nursing CEU
Module 29 - Enteral & Parenteral Nutrition
Students will gain a basic understanding of the concepts of Culinary Medicine.
Category
Format
- Enduring Material
Credits
- 1.75 ABIM MOC 2
- 1.75 ACPE Pharmacist
- 1.75 ACPE Pharmacy technician
- 1.75 AMA PRA Category 1 Credit™
- 1.75 Completion
- 1.75 CDR
- 1.75 Nursing CEU