Module 16 - Anti-Inflammatory Diet - Hands-On Evaluation
Students will gain a basic understanding of the concepts of Culinary Medicine.
Category
Format
- Enduring Material
Credits
- 3.00 ABIM MOC 2
- 3.00 ACPE Pharmacist
- 3.00 AMA PRA Category 1 Credit™
- 3.00 Completion
- 3.00 CDR
- 3.00 Nursing CEU
Cost $0.00
Module 15 - Food and Neurocognition - Hands-On Evaluation
Students will gain a basic understanding of the concepts of Culinary Medicine.
Category
Format
- Enduring Material
Credits
- 3.00 ABIM MOC 2
- 3.00 ACPE Pharmacist
- 3.00 AMA PRA Category 1 Credit™
- 3.00 Completion
- 3.00 CDR
- 3.00 Nursing CEU
Cost $0.00
Module 17 - IBS IBD GERD - Hands-On Evaluation
Students will gain a basic understanding of the concepts of Culinary Medicine.
Category
Format
- Enduring Material
Credits
- 3.00 ABIM MOC 2
- 3.00 ACPE Pharmacist
- 3.00 AMA PRA Category 1 Credit™
- 3.00 Completion
- 3.00 CDR
- 3.00 Nursing CEU
Cost $0.00
Module 18 - CHF - Hands-On Evaluation
Students will gain a basic understanding of the concepts of Culinary Medicine.
Category
Format
- Enduring Material
Credits
- 3.00 ABIM MOC 2
- 3.00 ACPE Pharmacist
- 3.00 AMA PRA Category 1 Credit™
- 3.00 Completion
- 3.00 CDR
- 3.00 Nursing CEU
Cost $0.00
Module 19 - Nutrition in HIV and AIDS - Hands-On Evaluation
Students will gain a basic understanding of the concepts of Culinary Medicine.
Category
Format
- Enduring Material
Credits
- 3.00 ABIM MOC 2
- 3.00 ACPE Pharmacist
- 3.00 AMA PRA Category 1 Credit™
- 3.00 Completion
- 3.00 CDR
- 3.00 Nursing CEU
Cost $0.00
Module 20 - Geriatric Diet - Hands-On Evaluation
Students will gain a basic understanding of the concepts of Culinary Medicine.
Category
Format
- Enduring Material
Credits
- 3.00 ABIM MOC 2
- 3.00 ACPE Pharmacist
- 3.00 AMA PRA Category 1 Credit™
- 3.00 Completion
- 3.00 CDR
- 3.00 Nursing CEU
Cost $0.00
Module 21 - Mindfulness Motivational Interviewing - Hands-On Evaluation
Students will gain a basic understanding of the concepts of Culinary Medicine.
Category
Format
- Enduring Material
Credits
- 3.00 ABIM MOC 2
- 3.00 ACPE Pharmacist
- 3.00 AMA PRA Category 1 Credit™
- 3.00 Completion
- 3.00 CDR
- 3.00 Nursing CEU
Cost $0.00
Module 22 - Eating Disorders - Hands-On Evaluation
Students will gain a basic understanding of the concepts of Culinary Medicine.
Category
Format
- Enduring Material
Credits
- 3.00 ABIM MOC 2
- 3.00 ACPE Pharmacist
- 3.00 AMA PRA Category 1 Credit™
- 3.00 Completion
- 3.00 CDR
- 3.00 Nursing CEU
Cost $0.00
Module 23 - Myths, Fads, Diets & Controversies - Hands-On Evaluation
Students will gain a basic understanding of the concepts of Culinary Medicine.
Category
Format
- Enduring Material
Credits
- 3.00 ABIM MOC 2
- 3.00 ACPE Pharmacist
- 3.00 AMA PRA Category 1 Credit™
- 3.00 Completion
- 3.00 CDR
- 3.00 Nursing CEU
Cost $0.00
Module 24 - Polycystic Ovarian Syndrome - Hands-On Evaluation
Students will gain a basic understanding of the concepts of Culinary Medicine.
Category
Format
- Enduring Material
Credits
- 3.00 ABIM MOC 2
- 3.00 ACPE Pharmacist
- 3.00 AMA PRA Category 1 Credit™
- 3.00 Completion
- 3.00 CDR
- 3.00 Nursing CEU
Cost $0.00