Module 16: Anti Inflammatory Diet
Students will gain a basic understanding of the concepts of Culinary Medicine.
Category
Format
- Live Activity
Credits
- 3.00 ACPE Pharmacist
- 3.00 ACPE Pharmacy technician
- 3.00 AMA PRA Category 1 Credit™
- 3.00 Completion
Event date April 16, 2023
Module 1 - Introduction to Culinary Medicine
Students will gain a basic understanding of the concepts of Culinary Medicine.
Category
Format
- Enduring Activity
Credits
- 3.00 AMA PRA Category 1 Credit™
- 1.00 Completion
Event date June 8, 2023
Module 33: Systematic Approaches to Obesity
Students will gain a basic understanding of the concepts of Culinary Medicine.
Category
Format
- Enduring Activity
Credits
- 3.00 AMA PRA Category 1 Credit™
- 1.00 Completion
Event date June 8, 2023
HmF Conference 2023 - Day 1 - Updates on Food Allergies and Celiac Disease
Category
Format
- Live Activity
Credits
- 2.75 ABIM MOC 2
- 2.75 ACPE Pharmacist
- 2.75 AMA PRA Category 1 Credit™
- 2.75 Completion
- 2.75 CDR
Event date June 9, 2023
Module X: Heritage Cooking for Health
Students will gain a basic understanding of the concepts of Culinary Medicine.
Category
Format
- Enduring Activity
Credits
- 3.00 AMA PRA Category 1 Credit™
- 1.00 Completion
Event date June 11, 2023
Module 10: Cancer Prevention
Students will gain a basic understanding of the concepts of Culinary Medicine.
Category
Format
- Enduring Activity
Credits
- 3.00 AMA PRA Category 1 Credit™
- 1.00 Completion
Event date September 25, 2023
Module 2: Weight Management and Portion Control
Students will gain a basic understanding of the concepts of Culinary Medicine.
Category
Format
- Enduring Activity
Credits
- 3.00 AMA PRA Category 1 Credit™
- 1.00 Completion
Event date November 16, 2023